Deli Specialist: Fresh Prep & Customer-First Service

The GIANT Company; Mechanicsburg (Cumberland County); On-site; USD 17,000 - 21,000; Full time

Job summary

The GIANT Company is seeking a deli team member at our Mechanicsburg location to handle and stock deli products, assist customers, and maintain clean displays. You will receive, prepare, wrap, weigh, label, and stock items while upholding food safety standards.

Working hours include minimum 4-hour shifts with emphasis on dependable attendance, PPE usage, and teamwork. The role focuses on customer service, accurate product handling, and proactive communication with customers and colleagues.

Qualifications

• Provide quality customer service and assist customers, co-workers, vendors and business associates.
• Ability to operate deli equipment and food preparation tools safely.
• Adhere to safety and sanitation guidelines in food handling.

Responsibilities

• Provide quality customer service is an essential component of every position within GIANT/MARTIN'S stores.
• Receive, process, prepare, wrap, slice, weigh, label, and package deli products.
• Maintain shelf, case, and display conditions including stocking, cleaning, straightening, and rotating products under 30 lbs.
• Maintain cooler conditions, rotate and organize cases (often >20 lbs, up to 50 lbs) and clean.
• Keep prep areas clean and sanitized, including surfaces, utensils, and equipment.
• Follow federal, state, and local regulations for the deli area.
• Maintain a safe and clean sales floor with sweeping and mopping.
• Provide friendly, courteous service; answer questions, recommend, and promote products."
• Dress according to company policy and keep a neat appearance.
• Complete ELM training courses as added to the learning page.

Skills

Customer service

Communication

Safety awareness

Tools

Food preparation equipment

PPE handling

Job description

The GIANT Company is seeking a deli team member at our Mechanicsburg location to handle and stock deli products, assist customers, and maintain clean displays. You will receive, prepare, wrap, weigh, label, and stock items while upholding food safety standards.

Working hours include minimum 4-hour shifts with emphasis on dependable attendance, PPE usage, and teamwork. The role focuses on customer service, accurate product handling, and proactive communication with customers and colleagues.