Deli Service Clerk - Customer Focused & Prep Pro

PCC Community Markets; Bothell (WA); On-site; USD 24,000 - 25,000; Full time

Benefits offered by this job

Night differential

Medical, Vision, Dental, Life, Short/长

Vacation accrual

Sick accrual

Pension through UFCW 3000

Discounted ORCA pass

Staff discount on in-store purchases

Free Co-op membership

Bereavement leave

Employee Assistance Program

Job summary

PCC Community Markets in Bothell, WA is hiring a Deli Helper Clerk to provide excellent customer service at the deli counter and other deli stations. You will perform basic food preparation, package deli items and maintain cleanliness in the deli area.

Responsibilities include counter and barista service as needed, dishwashing, packaging, and ensuring sanitation and safety standards. A current Washington Food Worker Card is required, and availability for evenings and weekends is needed.

Qualifications

• Proven ability to provide excellent, professional customer service.
• Available to work evenings and weekends.
• Able to work in a fast-paced kitchen environment.
• Previous food preparation experience preferred.
• Knowledge of specialty and prepared foods preferred.
• Must have basic math skills for measurement and scale functions.
• Must have a current Food Worker Card from the Washington State Department of Health.

Responsibilities

• Provide excellent, professional customer service at the deli counter and stations.
• Perform basic food preparation in accordance with PCC recipes.
• Counter and barista service as needed during business hours.
• Dishwashing and cleaning in the deli and production areas.
• Package deli items and assist with retail merchandising.
• Ensure department sanitation, cleanliness and safety standards are met.

Skills

Customer service

Team player

Communication skills

Fast-paced environment

Basic math

Food handling

Job description

PCC Community Markets in Bothell, WA is hiring a Deli Helper Clerk to provide excellent customer service at the deli counter and other deli stations. You will perform basic food preparation, package deli items and maintain cleanliness in the deli area.

Responsibilities include counter and barista service as needed, dishwashing, packaging, and ensuring sanitation and safety standards. A current Washington Food Worker Card is required, and availability for evenings and weekends is needed.