Deli Pro: Fresh Prep, Fast Service, Flexible Shifts

Albertsons Companies; Littleton (NH); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Weekly pay

Flexible schedules

Employee discounts

Training and development

Health benefits (eligible)

Paid time off

Job summary

Albertsons Companies Inc. is seeking a Deli Clerk to prepare fresh deli items, slice meats, and help customers choose from cheeses and prepared foods, while delivering friendly service in a fast-paced environment.

You will keep the department stocked, clean, and ready, and ensure proper temperature and freshness for all items. The role requires 18+ years, ability to operate slicers and equipment safely, basic math for weighing and transactions, and availability for early mornings, evenings,

Qualifications

• Must be 18 years of age or older.
• Ability to operate deli slicers and food preparation equipment safely.
• Basic math skills for weighing, portioning, and transactions.
• Availability to work early mornings, evenings, weekends, and holidays.
• Prior food service or customer service experience preferred.

Responsibilities

• Prepare deli items and grab-and-go options for customers.
• Keep department stocked, clean, and visually appealing.
• Monitor product freshness and proper temperature control.
• Assist customers with selections and balance speed with friendly service.
• Ensure accurate labeling, pricing, and order completion.

Skills

Customer interaction

Food preparation

Product knowledge

Attention to detail

Organization & time management

Merchandising

Cash handling

Food safety awareness

Adaptability

Physical stamina

Tools

Slicer equipment

Register systems

Food prep tools

Job description

Albertsons Companies Inc. is seeking a Deli Clerk to prepare fresh deli items, slice meats, and help customers choose from cheeses and prepared foods, while delivering friendly service in a fast-paced environment.

You will keep the department stocked, clean, and ready, and ensure proper temperature and freshness for all items. The role requires 18+ years, ability to operate slicers and equipment safely, basic math for weighing and transactions, and availability for early mornings, evenings,