Deli Operations Manager - Lead Team & Culinary Excellence

GPM Investments; Stevensville (MD); On-site; USD 19,320 - 27,517; Full time

Benefits offered by this job

Weekly Paychecks

Career Advancement

Generous 401(k) Plan

Paid Time Off

Insurance Benefits

Job summary

A leading food service company in Stevensville, Maryland, is looking for a Deli Manager to oversee daily operations and lead a team. The role involves managing staff, ensuring top food safety standards, and maintaining a clean environment. Ideal candidates are flexible, have basic math skills, and experience in food service. Join our team to drive culinary excellence while enjoying benefits like weekly pay and a 401(k) plan.

Qualifications

• At least 18 years old with a valid driver’s license.
• Ability to work various shifts and days.
• Eager to become ServeSafe certified.

Responsibilities

• Manage the daily operations of the deli.
• Recruit and mentor deli staff.
• Craft efficient work schedules.
• Ensure health and cleanliness standards.

Skills

Food service experience

Basic math skills

Flexibility

Job description

A leading food service company in Stevensville, Maryland, is looking for a Deli Manager to oversee daily operations and lead a team. The role involves managing staff, ensuring top food safety standards, and maintaining a clean environment. Ideal candidates are flexible, have basic math skills, and experience in food service. Join our team to drive culinary excellence while enjoying benefits like weekly pay and a 401(k) plan.