Deli Manager: Lead Culinary Team & Operations

GPM Investments; Gordonsville (VA); On-site; USD 19,320 - 27,517; Full time

Benefits offered by this job

Weekly paychecks

Generous 401(k) plan

Paid time off

Insurance benefits

Sign-on bonus of $1000

Job summary

A food service company in Gordonsville, Virginia is seeking a Deli Manager to lead operations and staff in achieving culinary excellence. This full-time role offers a pay rate of up to $17.00/hr, weekly paychecks, and a generous sign-on bonus of $1000 after six months. Ideal candidates should possess flexibility, leadership skills, and a passion for food service. Join a team committed to high standards of food service and customer satisfaction.

Qualifications

• At least 18 years of age with a valid driver's license.
• Flexible in working various shifts and days.
• Preferably experienced in the food service industry.

Responsibilities

• Oversee daily deli operations to ensure success.
• Recruit and mentor deli staff.
• Manage inventory and maintain cleanliness standards.
• Deliver timely and accurate store reports.

Skills

Flexibility

Basic math skills

Team leadership

Job description

A food service company in Gordonsville, Virginia is seeking a Deli Manager to lead operations and staff in achieving culinary excellence. This full-time role offers a pay rate of up to $17.00/hr, weekly paychecks, and a generous sign-on bonus of $1000 after six months. Ideal candidates should possess flexibility, leadership skills, and a passion for food service. Join a team committed to high standards of food service and customer satisfaction.