Deli Operations Lead: Service, Sales & Inventory

Price-Chopper

Gardner (KS)

On-site

USD 34,000 - 52,000

Full time

46 hours ago
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Job summary

Cosentino's Price Chopper #117 in Gardner, KS is seeking an Assistant Deli Manager to support the Deli Manager in daily operations and staff supervision. The role focuses on food safety, customer service, and driving deli sales while maintaining a clean, efficient environment.

The successful candidate will lead by example, communicate effectively, and manage inventory and staffing to ensure high-quality service in a fast-paced grocery deli setting.

Qualifications

  • Working knowledge of food services operation.
  • Demonstrated supervisory experience.
  • Knowledge of food safety and sanitation practices.
  • Excellent communication and customer service skills.
  • Ability to lift up to 50 pounds.
  • Valid Driver's License.
  • General knowledge of inventory management principles.
  • Ability to multitask effectively.

Responsibilities

  • Assist in the daily operation of the deli, ensuring smooth and efficient service.
  • Supervise and train deli staff, fostering a positive and productive work environment.
  • Oversee food preparation, adhering to strict food safety and sanitation guidelines.
  • Manage inventory, including ordering, receiving, and stocking products.
  • Provide exceptional customer service, addressing customer inquiries and resolving issues effectively.
  • Assist in sales initiatives, contributing to the achievement of sales targets.
  • Maintain cleanliness and organization throughout the deli, ensuring a safe and sanitary environment.
  • Demonstrate problem-solving abilities to address operational challenges.

Skills

Supervisory experience
Food safety
Inventory management
Customer service
Communication
Multitasking

Job description

Cosentino's Price Chopper #117 in Gardner, KS is seeking an Assistant Deli Manager to support the Deli Manager in daily operations and staff supervision. The role focuses on food safety, customer service, and driving deli sales while maintaining a clean, efficient environment.

The successful candidate will lead by example, communicate effectively, and manage inventory and staffing to ensure high-quality service in a fast-paced grocery deli setting.

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