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The Fresh Market is seeking a Deli Manager to lead the department, direct team members, manage inventory and pricing integrity, and uphold exceptional guest service. You will train staff and ensure efficient operations in a fast-paced setting.
Ideal candidates have retail or hospitality management experience, strong merchandising skills, and a passion for excellence in guest satisfaction. This role requires flexibility for weekends and holidays.
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.
As the Deli Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity, training, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results.
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required.