Deli - Grill - Food Prep

Cherubs and Velvet Inc; New Jersey; On-site; USD 21,000 - 30,000; Full time

Job summary

Cherubs and Velvet Inc in New Jersey is seeking a motivated cook to join a fast-paced kitchen. You will work in a team, manage grill stations and customer orders, and prepare items such as sandwiches, cream cheese spreads, salads, dough, sauces, and toppings.

The role requires food safety, strong communication, and reliable attendance. You will maintain clean workstations, follow recipes, and ensure timely order fulfillment to deliver excellent customer service.

Qualifications

• Experience in food preparation and handling.
• Knowledge of proper food handling procedures.
• Ability to follow standardized recipes.
• Ability to work in a fast-paced environment.
• Ability to work in a team.

Responsibilities

• Must be customer oriented with the ability to work in a face paced environment.
• Must be able to work within a team and communicate clearly with team members
• Must be able to manage Grill and customer orders in a timely manner
• Preparing food items to include sandwiches, grill items, cream cheeses and salads.
• Preparing food items to include pizza dough, sauces, and various toppings, such as lettuce, tomatoes, peppers, mushrooms, onions, and meats and cheeses.
• Cleaning workstations .
• Ensuring that all utensils and cooking equipment are sterilized before each use.
• Managing all food order slips and ensuring that customers' orders are completed in a timely manner.
• Disposing of expired or spoiled ingredients at the end of each shift.

Skills

Customer service

Communication

Teamwork

Food safety

Education

High school diploma or GED

Job description

Job Description

• Must be customer oriented with the ability to work in a face paced environment.
• Must be able to work within a team and communicate clearly with team members
• Must be able to manage Grill and customer orders in a timely manner
• Preparing food items to include sandwiches, grill items, cream cheeses and salads.
• Preparing food items to include pizza dough, sauces, and various toppings, such as lettuce, tomatoes, peppers, mushrooms, onions, and meats and cheeses.
• Cleaning workstations .
• Ensuring that all utensils and cooking equipment are sterilized before each use.
• Managing all food order slips and ensuring that customers' orders are completed in a timely manner.
• Disposing of expired or spoiled ingredients at the end of each shift.

Job Requirements:

• High school diploma or GED.
• Proven food preparation and food handling experience.
• Working knowledge of proper food handling procedures.
• The ability to follow standardized recipes.
• The ability to work in a fast-paced environment.
• The ability to work in a team.
• Ability to work 7 days a week nights or mornings
• Excellent communication skills.
• Exceptional customer service skills.