Deli Department Lead — Growth, Quality & Service

brookshires; Tulsa (OK); On-site; USD 27,000 - 38,000; Full time

Benefits offered by this job

Medical, Vision, Dental

Paid time off

401(k) with company contribution

Employee discounts

Scholarships and education support

Outdoor recreation area access

Job summary

Responsibilities include assisting with catering orders, maintaining safety standards, and supporting pricing and product displays. Must have high school diploma or GED and Food Handler certification, with flexibility for shifts including nights and weekends.

Qualifications

• High school Diploma or GED required with 1+ years related experience or equivalent.
• Food Handler certification required.
• Manager Food Safety certification preferred.

Responsibilities

• Train and develop partners, schedule, plan, assign, and direct work.
• Review sales data, ads, and promotions; co-manage inventory and in-stock levels.
• Maintain sales performance and food safety standards; ensure quality and presentation of deli items.
• Assist with slicing, weighing, packaging, and labeling deli products; support catering orders.
• Greet customers, take orders, and provide service in person or by phone.

Skills

Deli operations

Inventory management

Customer service

Team leadership

Communication

Multi-tasking

Safety awareness

Education

High school Diploma or GED

Food Handler certification

Manager Food Safety certification

Tools

Scheduling software

In-store ordering machine

Inventory management system

Job description

Responsibilities include assisting with catering orders, maintaining safety standards, and supporting pricing and product displays. Must have high school diploma or GED and Food Handler certification, with flexibility for shifts including nights and weekends.