Deli Cook PT

kj; Dillon (SC); On-site; USD 17,000 - 21,000; Part time

Benefits offered by this job

Weekly pay

Flexible schedules

401K

Pension Plan

Tuition assistance

Job summary

Kj’s Market in Dillon, SC is seeking a part-time team member to deliver outstanding guest service in the deli and chicken kitchen operations. You will assist with product prep, receiving, stocking and customer interactions to meet our store standards.

We offer weekly pay, flexible schedules, and benefits including a 401K, Pension Plan and tuition assistance as part of a family-owned growing company committed to creating smiles.

Qualifications

• Friendly, outgoing personality.
• Ability to actively engage guests and have fun.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and directions.
• Knowledge of deli and chicken kitchen operations.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.
• Ability to take direction from supervision.

Responsibilities

• To demonstrate superior guest service personally always.
• Ensure the quality of product for sale meets Floco Foodsstandards.
• Maintain sanitation and safety throughout the department according to Floco Foodsstandards.
• Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Skills

Friendly personality

Guest engagement

Team collaboration

Lifting ability

Deli knowledge

Effective communication

Job description

Overview

Are you looking for PT work with flexibility? Join Kj’s Market and see why we’re not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more!We Create Smiles!

Responsibilities

• To demonstrate superior guest service personally always.
• Ensure the quality of product for sale meets Floco Foodsstandards.
• Maintain sanitation and safety throughout the department according to Floco Foodsstandards.
• Perform product preparation, receiving, ordering, stocking, and guest service as necessary to achieve standards.
• Perform all other duties as assigned by management.
• Perform PA announcements.

Qualifications

• Friendly, outgoing personality.
• Must be able to actively engage guests. Willingness to have fun with our guests.
• Ability to work well with others.
• Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
• Ability to read and understand information and direction.
• Knowledge of deli as well as chicken kitchen operations.
• Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.
• Effective communication, guest service and selling skills.
• Must be at least 18 years old.
• Ability to bend, kneel and stand for extended periods of time.
• Ability to effectively communicate with and take direction from supervision.