Deli Cook

NEXDINE, LLC; San Diego (CA); Sur place; USD 5 688 000 - 6 598 000; Plein temps

Avantages offerts par ce poste

Sign-on Bonus

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

401(k)

Paid Time Off

EAP

Career Growth

Perks & Rewards

Résumé du poste

NEXDINE Hospitality is hiring a Deli/Salad Cook to prepare sandwiches, salads, and desserts for students and faculty at our dining operations in Tewksbury, MA. This hands-on role emphasizes speed, accuracy, and friendly service in a busy cafe setting.

The candidate will assist in kitchen cleaning, stocking stations, and supporting culinary staff across multiple stations while upholding safety and sanitation standards. This is a full-time, in-house position with potential for growth.

Qualifications

• High school diploma or equivalent.
• 1 - 3 years' experience in a similar deli position.
• Must be dependable, neat, clean, professional and have excellent customer service skills.
• - THIS IS A FRONT AND BACK OF THE HOUSE POSITION

Responsabilités

• Preparing daily meals including made-to-order deli/salad items.
• Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches and grab-and-go items.
• Stock stations with items needed for service and ensure cleanliness.
• Provide excellent customer service: attentive, approachable, greeting and thanking customers.
• Operate and sanitize all equipment safely.
• Support culinary staff at various stations as needed.
• Adhere to safety, food handling, sanitation, and productivity standards.

Connaissances

Customer Service

Dependable

Professionalism

Formation

High school diploma or equivalent

Description du poste

Who We Are:

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details

Position: Deli / Salad Bar Cook Location: Tewksbury, MA Schedule: Monday - Friday Hours: Full Time Hourly Rate: $24.00/hr Pay Frequency: Weekly - Direct Deposit

What We Offer You:

• $500 Sign on Bonus!
• Generous Compensation & Benefits Package
• Health, Dental & Vision Insurance
• Company-Paid Life Insurance
• 401(k) Savings Plan
• Paid Time Off: Vacation, Holiday, Sick Time
• Employee Assistance Program (EAP)
• Career Growth Opportunities
• Various Employee Perks and Rewards

The Deli / Salad Cook is responsible for all aspects of production for Salads and Sandwiches, and clean up before, during and after service. In addition, the Deli / Salad Cook will prepare sandwiches, salads, desserts for students and faculty. This position will also support cleaning the kitchen both during and at the end of the shift. May assist in putting away orders. The Deli / Salad Cook will serve as the first impression for all students and faculty. This is a hands-on role that requires accurate speed, efficiency, and excellent customer service.

Essential Functions and Key Tasks:

• Preparing daily meals including but not limited to made-to-order deli / salad items including catering orders (as needed)
• Chopping and slicing meats, cheese and vegetables, cooking, making sandwiches, sandwiches, grab and go items, etc.
• Responsible for preparation of lunch and dinner station according to company guidelines
• Stock stations with all items necessary for service
• Bake, roast, broil and steam meats, fish, vegetables, and other foods
• Carve, trim and prepare meats and seafood for hot or cold service
• Make sure the customers are being taken care of and the department looks clean and presentable at all times
• Provide excellent customer service to include being attentive, approachable, greeting and thanking customers
• Operates and sanitizes all equipment in a safe and proper manner
• May assist in supporting culinary staff at numerous stations as directed
• Adhere to and promote company standards for safety, proper food handling practices, sanitation, uniform guidelines and productivity

Deli Cook Requirements:

• High school diploma or equivalent
• 1 - 3 years' experience in a similar deli position
• Must be dependable, neat, clean, professional and have excellent customer service skills
• - THIS IS A FRONT AND BACK OF THE HOUSE POSITION

Are you passionate about creating amazing experiences in the hospitality industry? Look no further than NEXDINE Hospitality! As a dynamic and innovative company, we take pride in delivering trusted dining, hospitality, fitness center, and facility management services to a diverse range of clients nationwide, including businesses, independent schools, higher education institutions, senior living communities, and hospitals. At NEXDINE, we believe in the power of authentic and transparent experiences, and we are dedicated to providing the best for our clients and their guests. Join our family of brands and be a part of a team that values responsiveness, creativity, and excellence. If you are driven by the desire to make a difference in the world of hospitality, explore the exciting opportunities that the NEXDINE Experience has to offer.