Deli Clerk - PENNSIDE

Redner's Markets; Reading (Berks County); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking a dedicated Deli Clerk to provide exceptional service in a bustling deli environment. This role involves preparing and serving customer orders, ensuring product freshness, and maintaining a clean workspace. If you possess strong communication skills and enjoy working in a fast-paced setting, this opportunity is perfect for you. Join a dynamic team where you can make a difference in customer satisfaction and contribute to the overall success of the deli department.

Qualifications

• Strong communication skills for dealing with customers.
• Basic math skills for weighing and pricing products.

Responsibilities

• Slice, cut, weigh, and price merchandise in a courteous manner.
• Prepare orders to customers' satisfaction.
• Maintain cleanliness and sanitation in compliance with health regulations.

Skills

Communication Skills

Basic Math Skills

Dexterity

Job description

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Job Summary

To wait on the customers, in the deli, in a courteous manner and prepare orders to the customers satisfaction

Job Details

Description

POSITION TITLE: Deli Clerk

DEPARTMENT: Deli

REPORTS TO: Deli Manager

FLSA STATUS: Non-Exempt

Job Summary

To wait on the customers, in the deli, in a courteous manner and prepare orders to the customers satisfaction

Essential Job Functions

• Slice, cut, weigh, and price merchandise in a courteous manner.
• Prepare orders to customers satisfaction.
• Unload deli merchandise and transport stock to storage areas.
• Maintain shelves and keep cases filled at all times.
• Control freshness by coding and rotating all products and remove out-of-code merchandise daily.
• Price all products legibly and according to price book.
• Maintain new items and weekly specials.
• Promote new items and weekly specials.
• Communicate temperature failure of cases and storage areas to manager in charge.
• Observe policies and procedures established for the department.
• Greet all customers and be observant.
• Abide by all company policies as stated in the Employee Handbook.
  
  

Supplemental Job Functions

• Maintain a regular cleaning and sanitation program in compliance with store, local, and state health regulations.
• Assist in preparation of hot foods and all other foods.
  
  

Minimum Knowledge, Skills, And Abilities Required

• Must have strong communication skills for dealing with customers.
• Must have basic math skills for weighing and pricing products.
• Must have dexterity in hands to enable slicing and preparing of all deli products.
• Must be able to lift up to fifty (50) pounds up to twenty percent (20%) of the time.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Manufacturing

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