Deli Clerk

Maurer's Urban Market; Madison (WI); On-site; USD 17,000 - 22,000; Full time

Job summary

Maurer's Urban Market in Madison, WI is seeking a friendly Deli Clerk to deliver excellent customer service while preparing and serving deli products. You will maintain cleanliness, stock, and food safety standards, and assist shoppers with product selection in a fast-paced environment.

The role emphasizes reliable attendance, ability to stand for long periods and lift up to 40 pounds, and operating deli equipment such as slicers and scales.

Qualifications

• High school diploma or equivalent preferred.
• Previous deli, grocery, food service, or customer service experience preferred but not required.
• Strong communication and customer service skills.
• Ability to work in a fast-paced environment.
• Ability to safely handle food and operate deli equipment.
• Reliable attendance and punctuality.
• Ability to stand for extended periods and lift up to 40 pounds.

Responsibilities

• Greet customers in a courteous and professional manner.
• Prepare, slice, package, and weigh deli meats, cheeses, and prepared foods.
• Assist customers with product selections and answer questions about deli offerings.
• Maintain attractive product displays and ensure merchandise is properly stocked.
• Follow all food safety, sanitation, and health regulations.
• Operate deli equipment safely, including slicers, scales, and packaging equipment.
• Monitor product freshness and rotate inventory using FIFO procedures.
• Clean and sanitize work areas, equipment, and utensils regularly.
• Assist with inventory counts and receiving deliveries as needed.
• Work collaboratively with team members to achieve department goals.

Skills

Customer service

Communication

Food safety

Ability to lift 40 lbs

Education

High school diploma or equivalent

Tools

Deli slicers

Scales

Job description

We are seeking a friendly, dependable, and customer-focused Deli Clerk to join our team. The Deli Clerk is responsible for providing excellent customer service, preparing and serving deli products, maintaining food safety standards, and ensuring the deli department remains clean, stocked, and organized. The ideal candidate enjoys working with people in a fast-paced environment and takes pride in delivering high-quality products and service.

Responsibilities

• Greet customers in a courteous and professional manner.
• Prepare, slice, package, and weigh deli meats, cheeses, and prepared foods.
• Assist customers with product selections and answer questions about deli offerings.
• Maintain attractive product displays and ensure merchandise is properly stocked.
• Follow all food safety, sanitation, and health regulations.
• Operate deli equipment safely, including slicers, scales, and packaging equipment.
• Monitor product freshness and rotate inventory using FIFO procedures.
• Clean and sanitize work areas, equipment, and utensils regularly.
• Assist with inventory counts and receiving deliveries as needed.
• Work collaboratively with team members to achieve department goals.

Qualifications

• High school diploma or equivalent preferred.
• Previous deli, grocery, food service, or customer service experience preferred but not required.
• Strong communication and customer service skills.
• Ability to work in a fast-paced environment.
• Ability to safely handle food and operate deli equipment.
• Reliable attendance and punctuality.
• Ability to stand for extended periods and lift up to 40 pounds.