Deli Bakery Sales & Service Specialist

Food Lion; Wilmington (NC); On-site; USD 17,000 - 21,000; Full time

Job summary

Food Lion in Wilmington, NC is seeking a Deli Bakery team member focused on providing quality customer service and maintaining department standards. You will help with product processing, labeling, and display while upholding Food Lion policies and safety guidelines.

The role emphasizes fast, friendly service, inventory accuracy, and adherence to safety practices. Training and daily duties align with standard practices and department needs.

Qualifications

• High school graduate or equivalent preferred.
• Excellent interpersonal, organizational, communication and customer service skills.
• Ability and willingness to learn multiple tasks and technical requirements of the job.
• Ability to use technical information to solve problems.
• Must meet minimum age requirements to perform specific job functions.
• Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Responsibilities

• Provide fast, friendly, and accurate customer service in the Deli Bakery Department.
• Courteous and helpful to other associates.
• Follow manuals for processing, labeling, etc.
• Manage ordering, receiving, preparation, conditioning and displaying of merchandise.
• Ensure proper sanitation and safe handling of food.
• Use company tools (ACIS, CAO) as needed for inventory and ordering.
• Adhere to company guidelines, policies and standard practice.
• Follow Food Safety and Workplace Safety guidelines and procedures.
• Report accidents per Food Lion procedures to the Manager on Duty.
• Wear the Food Lion uniform with name badge on duty.
• Complete CBT, Training Packet and Training Aid courses.
• Perform all other duties as assigned.

Skills

Interpersonal skills

Organizational skills

Communication skills

Customer service

Multitasking

Problem-solving

Education

High school diploma

Tools

ACIS

CAO

Job description

Food Lion in Wilmington, NC is seeking a Deli Bakery team member focused on providing quality customer service and maintaining department standards. You will help with product processing, labeling, and display while upholding Food Lion policies and safety guidelines.

The role emphasizes fast, friendly service, inventory accuracy, and adherence to safety practices. Training and daily duties align with standard practices and department needs.