Deli & Bakery Pro — Part-Time, Flexible Schedule & PTO

Military Deli and Bakery Services; San Onofre (CA); On-site; USD 23,000 - 33,000; Part time

Benefits offered by this job

Great pay

Paid Time Off

Holiday Pay

401k plan

Flexible Schedule

Close to 7:00 pm

Job summary

Military Deli & Bakery Services at Camp Pendleton, CA is hiring a Part Time Deli Bakery Associate to serve military personnel and their families with friendly, efficient service. This role requires a hands-on approach to deli tasks and teamwork in a fast-paced environment.

Responsibilities include slicing meats and cheeses, preparing trays and sandwiches, stocking displays, and ensuring sanitation. Some weekend shifts are required, with benefits and opportunities for cross-training.

Qualifications

• Must be 18 years of age.
• Willing to cross-train in bakery and deli tasks as needed.
• Effective and friendly communication skills.
• Knowledge of basic math and the ability to follow written guidelines.
• Ability to lift up to 50 pounds with or without accommodation.
• Ability to stand and walk short distances for an entire shift.
• Tolerates working in freezers for up to 20 minutes at a time.
• Team player.
• Grocery, food service or retail experience a plus.
• Some weekend shifts are required.

Responsibilities

• Slices deli meats and cheeses to customer’s request.
• Prepares custom party trays and makes sandwiches accordingly.
• Stock and organize displays, to include helping with shipments as needed.
• Ensure proper sanitation of the department, equipment, and proper food handling/preparation.
• Demonstrates the ability to work in fast-paced environment and handle stressful situations.
• Other duties may include cake decorating, baking, rotisserie chicken preparation, or other deli/bakery tasks as needed.

Job description

Military Deli & Bakery Services at Camp Pendleton, CA is hiring a Part Time Deli Bakery Associate to serve military personnel and their families with friendly, efficient service. This role requires a hands-on approach to deli tasks and teamwork in a fast-paced environment.

Responsibilities include slicing meats and cheeses, preparing trays and sandwiches, stocking displays, and ensuring sanitation. Some weekend shifts are required, with benefits and opportunities for cross-training.