Deli Associate — Growth, Discounts & Flexible Hours

Food & Thought 2; Naples (FL); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Employee discounts on deli products

Paid vacation time

Referral rewards

Job summary

Food & Thought 2 in Naples, FL is seeking a customer-focused Deli Associate to join our retail team. You will deliver premier service, take and prepare orders, slice and portion deli products, and maintain food safety standards.

This role requires attention to detail, teamwork, and reliability, with weekend availability and the ability to stand for extended periods. We offer an equal opportunity environment and opportunities for growth.

Qualifications

• Minimum age 18 and above.
• Detail-oriented and precise in a fast-paced environment.
• Comfortable speaking with customers and providing friendly service.
• Able to work well in a team.
• Reliable transportation to and from work.
• Non-slip shoes are required.
• Wear cutting gloves when operating knives and slicers.
• Follow hand washing standards and wear disposable gloves when handling food.

Responsibilities

• Provide premier customer service, take orders, weigh and portion food items.
• Prepare, package, and serve deli products to customers.
• Operate deli equipment (slicer, scale, can opener, wrapping machine, rotisserie, fryer, case cutter, stove/oven).
• Receive, date, prepare, store, and price-mark and restock products to ensure quality and rotation.
• Replenish deli products as needed.
• Adhere to local, state, and federal health and civil codes.
• Maintain sanitation by cleaning surfaces, utensils, and equipment; keep floors clear.
• Follow uniform guidelines (long pants, closed-toed shoes).

Skills

Age 18+

Detail oriented

People skills

Team player

Reliable transportation

Non-slip shoes

Gloves when handling food

Hand hygiene

Job description

Food & Thought 2 in Naples, FL is seeking a customer-focused Deli Associate to join our retail team. You will deliver premier service, take and prepare orders, slice and portion deli products, and maintain food safety standards.

This role requires attention to detail, teamwork, and reliability, with weekend availability and the ability to stand for extended periods. We offer an equal opportunity environment and opportunities for growth.