Decorations Manager - Pastry & Cake Design Lead

Susiecakes; San Francisco (CA); On-site; USD 37,195 - 41,328; Full time

Benefits offered by this job

Predictable schedule - Day shifts

Free non-slip shoes (annually!)

Birthday month PTO with complimentary

Company holidays off (Thanksgiving, 25

Pet rescue reimbursement and pet

Flexible return to work schedule for

Job summary

SusieCakes in San Francisco seeks a Decorations Manager to lead frosting, inscribing, and decorating cakes, cupcakes and other baked goods. You will train and develop the decorations team, ensuring high-quality outputs and adherence to safety standards.

This full-time, permanent role offers a stable day shift with hourly compensation between $27 and $30 per hour, reflecting experience and market norms for the position.

Qualifications

• Associate degree in Culinary, Baking or Pastry Arts preferred.
• 2 years of leadership experience in a team environment.
• Ability to work across multiple regional locations and flexible schedules.

Responsibilities

• Assign daily decorations needs to team members and ensure completion.
• Ensure all food is prepared, handled, and stored according to food safety codes.

Skills

Leadership experience

Food safety awareness

Team coordination

Education

Associate degree in Culinary, Baking or Pastry Arts

Job description

SusieCakes in San Francisco seeks a Decorations Manager to lead frosting, inscribing, and decorating cakes, cupcakes and other baked goods. You will train and develop the decorations team, ensuring high-quality outputs and adherence to safety standards.

This full-time, permanent role offers a stable day shift with hourly compensation between $27 and $30 per hour, reflecting experience and market norms for the position.