Daytime Shift Leader - Fast-Paced Food Service

Hospitality Restaurant Group; Southaven (MS); On-site; USD 27,000 - 37,000; Full time

Benefits offered by this job

Paid time off

Health insurance

401(k) with company matching

Bonus eligible position

GED Program, Tuition Assistance andSch

Meal discounts available

Flexible scheduling

Job summary

Hospitality Restaurant Group is looking for a Shift Leader to support the RGM by running great shifts in a self-sufficient manner, taking ownership to solve problems, and guiding team members. The role requires 1–3 years of supervisory experience in food service or retail with P&L responsibility and basic computer literacy.

Applicants must be at least 18, possess basic business math and accounting skills with strong analytical/decision-making abilities, and be able to stand for long periods and

Qualifications

• 1–3 years supervisory experience in food service or retail with P&L responsibility.
• Basic personal computer literacy.
• Must be at least 18 years old.
• Basic business math and accounting skills, and strong analytical/decision-making skill.
• Able to tolerate walking and lifting up to 50 lbs. and standing during 80% of shift time.
• Background checks are run on all management employees.
• Must have reliable transportation.

Responsibilities

• Support the RGM by running great shifts in a self-sufficient manner.
• Take ownership and responsibility to solve problems; guide and help others as appropriate.
• Be willing to provide help and guidance to others to ensure smooth operations.

Skills

Supervisory experience

Basic computer literacy

Business math

Analytical/decision-making

Reliable transportation

Job description

Hospitality Restaurant Group is looking for a Shift Leader to support the RGM by running great shifts in a self-sufficient manner, taking ownership to solve problems, and guiding team members. The role requires 1–3 years of supervisory experience in food service or retail with P&L responsibility and basic computer literacy.

Applicants must be at least 18, possess basic business math and accounting skills with strong analytical/decision-making abilities, and be able to stand for long periods and