Daytime Restaurant Ops Manager — People-First Leader

First Watch Restaurants, Inc.

Oro Valley (AZ)

On-site

USD 55,000 - 75,000

Full time

14 days+
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Benefits offered by this job

No night shifts
401K Retirement Savings
Health Insurance
Dental
Vision
Meal Discount
PTO
Tuition Reimbursement

Job summary

First Watch Restaurants, Inc. is seeking a Restaurant Operations Manager who loves mornings and bacon and is passionate about serving others. You will supervise kitchen and dining operations, coach teams, and uphold high standards to deliver exceptional breakfast, brunch, or lunch experiences.

You will lead by example, train staff daily, manage service steps, and ensure safety and quality across all shifts. Excellent culture fit and people focus are essential.

Qualifications

  • Experience supervising daily restaurant operations and teams.
  • Ability to coach and develop team members daily.
  • Certified in food safety and maintaining safe food handling practices.
  • Leads with You First culture and core values to drive service excellence.
  • Strong focus on meeting restaurant sales and service standards.

Responsibilities

  • Learns and supports the You First culture and core values.
  • Puts supervisory skills to work to ensure smooth daily operations.
  • Ensures recipes and standards are followed for consistent quality.
  • Coaches staff using the First Watch Five Steps of Service.
  • Trains, coaches, and develops team members daily.
  • Accounts for revenues and deposits and completes admin duties.

Skills

Supervisory skills
Coaching
Team development
Food safety certification
Customer service
Leadership

Job description

First Watch Restaurants, Inc. is seeking a Restaurant Operations Manager who loves mornings and bacon and is passionate about serving others. You will supervise kitchen and dining operations, coach teams, and uphold high standards to deliver exceptional breakfast, brunch, or lunch experiences.

You will lead by example, train staff daily, manage service steps, and ensure safety and quality across all shifts. Excellent culture fit and people focus are essential.

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