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PARKER JOHN is seeking a dedicated, reliable prep cook for a full-time role in Green Bay, WI. You will contribute to daily kitchen prep and support a fast-paced dining operation, ensuring quality and consistency.
The position involves five 8-hour daytime shifts, with Saturday and Sunday work required. A collaborative kitchen team and opportunities to grow culinary skills are highlighted, with training offered if needed.
2851 S Oneida St, Green Bay, WI 54304, USA
$18.00 - $20.00 per hour
Full time
We are seeking dedicated, reliable, prep cook. This would be a full time position
This position would work five days a week for 8 hour shifts. Typically the shift would be a daytime shift. You would need to available to work Saturday and Sundays.
As part of our team, you should thrive in a collaborative environment and thrive under the demands of a fast-paced kitchen. While experience in a commercial kitchen is highly preferred, we are open to training the right candidate.
In addition to the opportunity to grow your culinary skills, we offer an attractive benefits package. This includes group health insurance, a company-matching 401k program, meal discounts, and a positive work environment that fosters personal and professional growth.
You'll be compensated for your hard work on a weekly basis, with paychecks every Friday.