Daytime Chef

Society Coffee Bar Inc; Pottersville (MA); On-site; USD 21,000 - 30,000; Full time

Job summary

Society Coffee Bar Inc. is seeking a dependable Daytime Chef to join our busy cafe. The role involves preparing breakfast and lunch items per our recipes, learning the full menu, and maintaining consistent quality, portioning, and presentation.

You will work in a fast-paced kitchen with shift leads and front-of-house staff, keeping the area clean, organized, and sanitary, following safety procedures and completing prep, stock, and cleaning duties during each shift.

Qualifications

• Previous kitchen, café, or food-preparation experience preferred.
• Able to work efficiently in a fast-paced environment.
• Dependable, punctual, organized, and detail-oriented.
• Strong communication and teamwork skills.
• Basic knowledge of food safety and sanitation.
• Willingness to assist wherever needed.

Responsibilities

• Prepare breakfast and lunch menu items according to our recipes and standards
• Learn the full menu and maintain consistency in quality, portioning, and presentation
• Follow customer modifications, substitutions, and allergy notifications carefully
• Complete prep work, stocking, and cleaning duties throughout each shift
• Maintain a clean, organized, and sanitary kitchen
• Communicate effectively with shift leads and front-of-house employees
• Follow all instructions and complete assigned shift checklists

Skills

Kitchen experience

Fast-paced environment

Dependable & punctual

Communication & teamwork

Food safety basics

Willingness to assist

Job description

Daytime Chef

Society Coffee Bar is looking for a dependable and motivated Daytime Chef to join our team. The ideal candidate can work efficiently in a fast-paced environment while maintaining consistent food quality, presentation, cleanliness, and organization.

Key Responsibilities

• Prepare breakfast and lunch menu items according to our recipes and standards
• Learn the full menu and maintain consistency in quality, portioning, and presentation
• Follow customer modifications, substitutions, and allergy notifications carefully
• Complete prep work, stocking, and cleaning duties throughout each shift
• Maintain a clean, organized, and sanitary kitchen
• Communicate effectively with shift leads and front-of-house employees
• Follow all instructions and complete assigned shift checklists

Qualifications

• Previous kitchen, café, or food-preparation experience preferred
• Ability to work efficiently in a fast-paced environment
• Dependable, punctual, organized, and detail-oriented
• Strong communication and teamwork skills
• Basic knowledge of food safety and sanitation
• Willingness to assist wherever needed