Daytime Chef

GetHired, Inc.; East Providence (RI); On-site; USD 22,000 - 33,000; Full time

Job summary

Society Coffee Bar is seeking a dependable and motivated Daytime Chef to join our team. The ideal candidate can work efficiently in a fast-paced environment while maintaining consistent food quality, presentation, cleanliness, and organization.

You will prepare breakfast and lunch items, learn the full menu, handle modifications and allergies carefully, and perform prep, stocking, and cleaning duties to keep a smooth operation.

Qualifications

• Ability to work efficiently in a fast-paced environment.
• Strong communication and teamwork skills.
• Basic knowledge of food safety and sanitation.
• Dependable, punctual, organized, and detail-oriented.

Responsibilities

• Prepare breakfast and lunch menu items according to our recipes and standards.
• Learn the full menu and maintain consistency in quality, portioning, and presentation.
• Follow customer modifications, substitutions, and allergy notifications carefully.
• Complete prep work, stocking, and cleaning duties throughout each shift.
• Maintain a clean, organized, and sanitary kitchen.
• Communicate effectively with shift leads and front-of-house employees.
• Follow all instructions and complete assigned shift checklists.

Skills

Fast-paced environment

Strong communication

Teamwork

Food safety basics

Detail-oriented

Job description

Daytime Chef

Society Coffee Bar is looking for a dependable and motivated Daytime Chef to join our team. The ideal candidate can work efficiently in a fast-paced environment while maintaining consistent food quality, presentation, cleanliness, and organization.

Key Responsibilities

• Prepare breakfast and lunch menu items according to our recipes and standards
• Learn the full menu and maintain consistency in quality, portioning, and presentation
• Follow customer modifications, substitutions, and allergy notifications carefully
• Complete prep work, stocking, and cleaning duties throughout each shift
• Maintain a clean, organized, and sanitary kitchen
• Communicate effectively with shift leads and front-of-house employees
• Follow all instructions and complete assigned shift checklists

Qualifications

• Previous kitchen, café, or food-preparation experience preferred
• Ability to work efficiently in a fast-paced environment
• Dependable, punctual, organized, and detail-oriented
• Strong communication and teamwork skills
• Basic knowledge of food safety and sanitation
• Willingness to assist wherever needed