Day-Shift Food Service Assistant - Customer Care & Prep

sanford; Luverne (MN); On-site; USD 22,000 - 31,000; Part time

Job summary

Sanford Health in Minnesota is seeking a Food Service Assistant to monitor and record food temperatures, set up and maintain a clean serving area, and prepare and serve items. You will assist with restocking, sanitation, and operating a computerized register to receive payments.

The role emphasizes HACCP compliance, customer service, and teamwork. Must be at least 16, with on-the-job training provided and potential Serv Safe/BLS requirements depending on location.

Qualifications

• Minimum of 16 years of age.
• Previous customer service experience, retail counting and reconciliation of money and knowledge of food service preferred.
• Ability to read, write and follow oral and written directions.
• Ability to perform basic math.
• On-the-job training will be provided.
• Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame.
• Basic Life Support (BLS) may be required depending upon location requirements.
• Sanford is an EEO/AA Employer M/F/Disability/Vet.

Responsibilities

• Monitor and record proper temperature of food.
• Set up and maintain a clean and sanitized serving area.
• Prepare and serve food items, restock areas.
• Clean and sanitize equipment and facilities.
• Receive payment for food and beverages using a computerized register.
• Demonstrate ability to work independently and maintain food safety.

Job description

Sanford Health in Minnesota is seeking a Food Service Assistant to monitor and record food temperatures, set up and maintain a clean serving area, and prepare and serve items. You will assist with restocking, sanitation, and operating a computerized register to receive payments.

The role emphasizes HACCP compliance, customer service, and teamwork. Must be at least 16, with on-the-job training provided and potential Serv Safe/BLS requirements depending on location.