Dairy Queen Cook/Cashier #8417

Dailys; North Carolina; On-site; USD 10,000 - 60,000; Part time

Job summary

Join a dynamic team at a popular fast-food restaurant where no experience is required! This entry-level position offers a chance to grow in a fast-paced environment, serving delicious food and providing exceptional customer service. Enjoy flexible part-time hours with competitive pay and a variety of benefits, including health insurance and a 401(k) plan. Whether you're looking to start your career or seeking a new opportunity, this role offers advancement potential and a supportive workplace culture. If you have a friendly attitude and a willingness to learn, we want to hear from you!

Benefits

Health Insurance

Dental Insurance

Vision Insurance

Life Insurance

Paid Vacation

Holidays

Sick Leave

401(k) Retirement Savings with Company Match

Tuition Reimbursement

Career Growth Opportunities

Qualifications

• Must be 14+ years of age with a friendly demeanor.
• Ability to operate a cash register and communicate effectively.

Responsibilities

• Greet guests and provide excellent customer service.
• Prepare and cook food to order while maintaining cleanliness.

Skills

Customer Service

Basic Math Skills

Communication Skills

Food Safety Compliance

Education

No formal education required

Tools

Touch-screen Monitor

Cash Register

Job description

NO EXPERIENCE REQUIRED!
$12-$13/hr + bonus opportunities
Full-Time & Part-Time
Exceptional Benefits

• Health, Dental, Vision, & Life insurance (F/T)
• Paid Vacation, Holidays, & Sick Leave (F/T)
• 401(k) Retirement Savings with Company Match
• Tuition Reimbursement
• Career Growth Opportunities

Categories: QSR, Fast Food Restaurant, Cook, Prep, Cashier, Quick Service, Food Service, Customer Satisfaction
Advancement Opportunities: Shift Lead, Assistant Manager
Overview: Dairy Queen associates prepare customer orders, process transactions, clean the restaurant, and provide outstanding service to our guests.
Essential Functions:

• Greet guests, answer menu questions, and provide excellent customer service
• Set up & stock food service stations
• Prepare and cook food to order
• Follow recipes and presentation guidelines
• Comply with all food safety and sanitation regulations
• Follow & promote all company policies and procedures
• Maintain cleanliness of kitchen, dining room, and equipment
• Verify orders for accuracy
• Process customer transactions
• Assist with inventory and light maintenance

Basic Qualifications & Physical Requirements:

• 14+ years of age
• Outgoing and friendly demeanor
• Ability to operate a touch-screen monitor and cash register
• Accurately count money and make change
• Communicate effectively in English (hear, speak, read, & write)
• Read and follow a series of instructions
• Safely lift 55 lbs. and carry short distances
• Stand and walk for 8+ consecutive hours
• Climb a stepstool, reach with arms, grasp with hands, bend, and kneel
• Withstand cold temperatures for short periods, such as when stocking freezers
• Count and weigh product; calculate basic math
• Use hands bilaterally and unilaterally for daily tasks
• Work efficiently in a fast-paced environment
• Must pass pre-employment drug screening

This is a Drug Free Workplace.
Dairy Queen 8417

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Management and Manufacturing

Industries

• Retail