Dairy QC Lab Technician – Quality & Compliance

Saputo Inc.; Franklin (WI); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Health benefits

401k and stock options

Paid time off

Job summary

Saputo Cheese USA Inc. in Franklin, WI is seeking a Laboratory Technician to monitor production areas, inspect product quality, and validate samples against specifications.

This role supports a new 340,000 square-foot conversion facility and plays a key part in optimizing Saputo’s cheese network in North America. You will collect samples, conduct physical and microbiological testing, maintain QC records, calibrate equipment, and assist with audits and regulatory compliance.

Qualifications

• Experience with food quality specifications and analytical testing.
• Strong documentation and CAPA reporting skills.
• Familiarity with GMP, HACCP, and QA/QC processes.
• Ability to work in a manufacturing environment.

Responsibilities

• Collect samples and perform analytical testing of ingredients, packaging, and finished dairy products.
• Perform microbiological sampling and testing.
• Identify out-of-spec results and follow notification protocol.
• Maintain QC records and enter data accurately.
• Calibrate and maintain lab equipment.
• Support audits and recall programs.

Skills

Analytical testing

Quality control

Documentation

CAPA knowledge

Education

Associate's degree in Food or Dairy Science

Job description

Saputo Cheese USA Inc. in Franklin, WI is seeking a Laboratory Technician to monitor production areas, inspect product quality, and validate samples against specifications.

This role supports a new 340,000 square-foot conversion facility and plays a key part in optimizing Saputo’s cheese network in North America. You will collect samples, conduct physical and microbiological testing, maintain QC records, calibrate equipment, and assist with audits and regulatory compliance.