Dairy Product Innovation Technologist

fairlife LLC

Chicago (IL)

On-site

USD 65,000 - 80,000

Full time

14 days+
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Benefits offered by this job

Medical, dental, vision coverage from
Paid Time Off
Parental leave & adoption assistance
401(k) with employer match
Tuition reimbursement

Job summary

fairlife, LLC in Chicago, IL seeks a Product Development Technologist to support dairy product development, optimization, and commercialization through hands-on lab and pilot plant work. You will collaborate with R&D and cross‑functional partners on new product development, maintenance, improvement, and data‑driven decisions.

The role involves formulation development, testing, scale‑up activities, and technical documentation to enable successful launches.

Qualifications

  • Bachelor's degree in food science, dairy science, chemistry, biology or related discipline required.
  • 0–2 years' experience in the food industry (Dairy applications is a plus).
  • Ability to handle ambiguity and work in a fast-paced, entrepreneurial environment.
  • Ability to work autonomously and adapt to changes in schedule.
  • Proficiency in English: comfortable with both written and verbal communication, including reading and writing.

Responsibilities

  • Develops and prepares product prototypes using laboratory and pilot plant equipment to support research and development activities.
  • Selects and applies appropriate methodologies for project execution and contributes to the design and implementation of experimental plans.
  • Assists with pilot plant trials, scale-up activities, and production validations to support commercialization and successful product launches.
  • Sets up, operates, and maintains laboratory and pilot plant equipment to ensure accurate and efficient testing.
  • Participates in product benchmarking and sensory evaluations to assess product quality, performance, and competitive positioning.
  • Conducts analytical and functional testing of ingredients including raw and processed dairy, utilizing laboratory instrumentation; analyzes and interprets experimental data to support project recommendations and decision-making.
  • Maintains accurate laboratory notebooks, test records, and technical documentation in accordance with company procedures.
  • Prepares summaries, reports, and presentations to communicate project findings and recommendations.
  • Coordinates with suppliers and internal stakeholders, including other company locations, to procure materials and support project needs.
  • Receives and organizes incoming deliveries in support of laboratory operations.
  • Sources ingredients and manages laboratory inventory to ensure availability of materials for ongoing projects.
  • Maintains a clean, organized, and safe laboratory environment in compliance with company and regulatory standards.

Skills

Ambiguity tolerance
Autonomy
English proficiency

Education

Bachelor's degree in food science / dairy science / chemistry / biology
0–2 years' experience in the food industry

Job description

fairlife, LLC in Chicago, IL seeks a Product Development Technologist to support dairy product development, optimization, and commercialization through hands-on lab and pilot plant work. You will collaborate with R&D and cross‑functional partners on new product development, maintenance, improvement, and data‑driven decisions.

The role involves formulation development, testing, scale‑up activities, and technical documentation to enable successful launches.

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