Dairy Lab Technician: Microbiology, QC & Process Improvement

dfa

Bridgeton (NJ)

On-site

USD 27,000 - 39,000

Full time

6 days ago
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Benefits offered by this job

401(k) with company contribution
Competitive pay
Paid vacation and holidays
Career growth opportunities – we/prom…
Comprehensive healthcare benefits
Service recognition and employee...
Employee referral program
Tuition reimbursement
Uniforms provided
Work for dairy farm families

Job summary

Cumberland Dairy is seeking a Lab Technician to perform microbiological and chemical testing of finished products and raw materials, adhering to food safety and SQF requirements. The role involves maintaining SOPs and contributing to process improvements while ensuring accurate reporting and teamwork.

The position supports our farmer-owned DFA cooperative, offering a stable work environment with opportunities for growth in a dairy-focused quality program.

Qualifications

  • Assure compliance with SOPs and SQF requirements.
  • Perform microbiological and chemical testing on products and materials.
  • Pass pre-employment screenings as required.
  • Read, speak, and write in English for reporting and teamwork.

Responsibilities

  • Conduct microbiological and chemical tests on finished products and raw materials.
  • Maintain SOPs and support continuous improvement initiatives.
  • Ensure compliance with food safety and quality system standards.

Skills

Verbal communication
Written communication
English language
Teamwork
Attention to detail

Education

Associate's degree in science field
Biological Science degree preferred

Job description

Cumberland Dairy is seeking a Lab Technician to perform microbiological and chemical testing of finished products and raw materials, adhering to food safety and SQF requirements. The role involves maintaining SOPs and contributing to process improvements while ensuring accurate reporting and teamwork.

The position supports our farmer-owned DFA cooperative, offering a stable work environment with opportunities for growth in a dairy-focused quality program.

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