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The Creamery Kitchen, operated by Dairy Farmers of America, Inc., is a quick service restaurant inside Southern Utah's popular destination. The kitchen assistant will deliver wholesome, fresh meals made by hand and to order.
Responsibilities include all aspects of food preparation at various stations, providing outstanding service, and maintaining cleanliness while adhering to health and safety standards. Evening/weekend availability is required.
The Creamery Kitchen, operated by Dairy Farmers of America, Inc., is a quick service restaurant inside Southern Utah's popular destination. The kitchen assistant will deliver wholesome, fresh meals made by hand and to order.
Responsibilities include all aspects of food preparation at various stations, providing outstanding service, and maintaining cleanliness while adhering to health and safety standards. Evening/weekend availability is required.