CUTTER - NORFOLK

Redwood Smoke Shack; Suffolk (VA); Sur place; USD 25 000 - 28 000; Plein temps

Avantages offerts par ce poste

Full time hours

Flexible schedule

Guaranteed 2 days off weekly including

Résumé du poste

Redwood Smoke Shack in Norfolk, VA is hiring a Cutter to join the front-of-house service line. The role involves greeting guests and slicing oak-fired meats to order, weighing portions, assembling sandwiches and platters, and upholding strict standards for quality, speed and presentation.

Applicants should have excellent knife skills, strong customer service, and at least 3 years in high-volume kitchens or food service. Shifts run 10:00am–4:00pm or 4:00pm–10:00pm.

Qualifications

• Excellent knife skills and the ability to slice meats cleanly and accurately.
• Strong customer service orientation and guest interaction.
• Experience in high-volume kitchens or food service (3+ years).
• Able to listen, communicate clearly, and stay organized during busy shifts.

Responsabilités

• Greet guests and work on the front of the house service line.
• Slice meats to order with precision.
• Weigh portions and assemble sandwiches and platters.
• Maintain Redwood’s quality, speed, and presentation standards.
• Work clean, organized, and fast during busy service.

Connaissances

Knife skills

Customer service

Communication

Experience in high-volume kitchens

Reliability

Description du poste

NORFOLK LOCATION: CUTTER - REDWOOD SMOKE SHACK - $18-20/hr

Address: 2001 Manteo St, Norfolk

Redwood Smoke Shack is looking for a highly motivated and passionate individual to join the hardest working crew in Hampton Roads. We pride ourselves on providing the absolute best work environment in the restaurant industry and we only hire individuals who will be a good fit with our current team.

If you are willing to show up, work hard, and learn, we’d love the chance to speak with you about joining the crew this spring.

The Cutter is one of the most important positions in our restaurant. This role works the front of the house service line, greeting guests and slicing our oak-fired meats to order. Cutters are responsible for handling brisket and other meats, weighing portions, assembling sandwiches and platters, and maintaining Redwood’s strict standards for quality, speed, and presentation.

Excellent knife skills and strong customer service are a must.

Applicants need:

• Be available for shifts 10:00am – 4:00pm and/or 4:00pm – 10:00pm
• Be comfortable interactingwith guests and providing excellent customer service
• Possess excellent knife skillsand the ability to slice meats cleanly and consistently
• Be articulate and able to listen and communicate effectively
• Have at least 3 years of experience in high volume kitchens or food service
• Be able to weigh meats accurately and follow portion standards
• Be able to assemble sandwiches and platters following Redwood’s guidelines and presentation standards
• Be able to work clean, organized, and fast during busy service
• Be able to self-manage, prioritize tasks and stay focused during high-volume shifts
• Possess an excellent work ethic and desire to learn and continually grow
• Have reliable transportation

It would be great if:

• You have high volume service line or carving station experience
• You have experience handling and slicing brisket or other smoked meats
• You have restaurant customer service experience
• You have leadership experience or the desire to grow into a leadership role

Benefits include:

• Full time hours and a flexible schedule
• Guaranteed 2 days off each week including Sundays
• No late nights
• Highly competitive, industry leading pay(advertised rate includes tip share)

If you take pride in your knife work, enjoy interacting with guests, and want to be part of a team that takes BBQ seriously,Redwood Smoke Shack would love to meet you.

From the humble beginnings of Bob Roberts, Owner and Pitmaster, setting up in his driveway with his wife Lindsey every weekend to being at the heart of a community in the center of Ghent in Norfolk VA, Redwood Smoke Shack has definitely changed the scene of what BBQ looks like in Hampton Roads. Redwood Smoke Shack is a Texas inspired BBQ joint continually pushing the envelope with outrageous, mouth-watering specials and handcrafted BBQ that will leave you coming back for more.
At Redwood, we are a Texas inspired BBQ joint. That means large cuts of meat, like brisket, seasoned with just salt and black pepper, and then cooked low and slow over indirect heat using real wood fire bbq pits. Redwood strives to have the best quality products available and partners with purveyors of high quality meat providers such as Prairie Fresh. Redwood is also the only place in Hampton Roads where you can find Texas’ very own Big Red soda on tap. Redwood strives to give you a unique experience from the moment you enter the restaurant. With interactive counter service, you are instantly involved in the selection and assembly of your BBQ meats and sides. With standards such as beef brisket, pulled pork and ribs this is a BBQ lovers dream. To take it one step further, Redwood offers ridiculous daily specials such as the Feast Mode Burger, the Big @$$ Beef Ribs and an assortment of of Pork Belly burnt ends. If you’re in Hampton Roads and you love BBQ or just love hanging out with a good crowd, Redwood Smoke Shack is where you want to be. Come on down to the location in Ghent or our Virginia Beach location and enjoy some amazing handcrafted BBQ.