Customer-Focused Food Service Team Member | Flexible Hours & Growth

El Pollo Loco, Inc.

Dallas (TX)

On-site

USD 17,000 - 21,000

Full time

5 days ago
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Job summary

El Pollo Loco, Inc. in Dallas is seeking a Service Team Member for an exciting job fair and a fast-paced role greeting guests, assembling orders, and helping prep our fire-grilled favorites. You will be the spark behind the scenes delivering memorable dining experiences.

Join us to provide Best in Class service, process orders and payments accurately, and support restaurant operations. Flexible full-time or part-time hours and comprehensive benefits are offered.

Qualifications

  • Previous experience in customer service or food service is preferred but not required.

Responsibilities

  • Work collaboratively with restaurant team members and management to achieve operational goals, maintain a positive work environment, and uphold company standards.
  • Greet and assist customers with their orders in a friendly and helpful manner.
  • Continuously strive to meet or exceed customer expectations and satisfaction.
  • Assist in preparing food items in strict compliance with company recipes and procedures. May include , but not limited to, the preparation/assembly of various menu items, shredding chicken, preparing salsa/dressing, and condiment packing.
  • Process and assemble customer orders efficiently, ensuring accuracy and timeliness.
  • Use suggestive selling to complete the customer experience and increase sales.
  • Perform other duties as assigned by management to support restaurant operations.

Skills

Customer service
Cash handling
Team player

Education

Food Handler Certification

Job description

El Pollo Loco, Inc. in Dallas is seeking a Service Team Member for an exciting job fair and a fast-paced role greeting guests, assembling orders, and helping prep our fire-grilled favorites. You will be the spark behind the scenes delivering memorable dining experiences.

Join us to provide Best in Class service, process orders and payments accurately, and support restaurant operations. Flexible full-time or part-time hours and comprehensive benefits are offered.

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