Curbside To-Go Specialist — Flexible Hours, Weekly Pay

Red Lobster Hospitality, LLC

Akron (OH)

On-site

USD 24,000 - 32,000

Full time

14 days+
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Benefits offered by this job

Weekly pay
Flexible scheduling
Medical, dental, vision plans starter
Life insurance
401(k) with company match
Anniversary pay
Discounted meals
Career growth opportunities

Job summary

Red Lobster Hospitality, LLC is hiring a To Go Specialist to greet guests, take orders, and ensure accurate curbside fulfillment. You will handle food and drink orders, package items for transport, and deliver orders to guests both inside and curbside, while maintaining high safety and service standards.

The role emphasizes guest interaction, upselling drinks and desserts, and accurate POS transaction handling in a fast-paced restaurant setting.

Qualifications

  • Must meet the minimum age requirement and be authorized to work in the country you are applying.
  • Ability to bend, reach, stoop and lift up to 30 pounds safely.
  • Move about the restaurant and stand for an 8-12 hour shift.
  • Team player with attention to detail and ability to multi-task.

Responsibilities

  • Welcoming guests and greeting every guest with a smile
  • Suggestively selling drink, appetizer, and dessert options
  • Accurately taking food and drink orders and entering orders into the POS system
  • Assembling prepared food and drink orders in appropriate packaging to ensure orders are complete and safe for guests to transport
  • Walking orders to guests inside and outside the restaurant for curbside pickup and managing transactions
  • Thanking guests and inviting them to return
  • Following all food safety standards

Skills

Guest service
Suggestive selling
Multi-tasking
Team player

Tools

POS system

Job description

Red Lobster Hospitality, LLC is hiring a To Go Specialist to greet guests, take orders, and ensure accurate curbside fulfillment. You will handle food and drink orders, package items for transport, and deliver orders to guests both inside and curbside, while maintaining high safety and service standards.

The role emphasizes guest interaction, upselling drinks and desserts, and accurate POS transaction handling in a fast-paced restaurant setting.

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