Culinary Technician: Lead Kitchen in Senior Living

Three Pillars Senior Living Communities; Dousman (WI); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

PTO

Wellness programs

Tuition reimbursement

Medical insurance

Life insurance

Disability insurance

Retirement plan

Referral bonuses

Emergency loan assistance

Employee assistance

Job summary

Three Pillars Senior Living Communities in Dousman, WI, is seeking a Culinary Technician to join our dedicated dining team. You will prepare entrees and other items to meet quality standards, ensuring meals are ready on time, and you will follow infection control practices.

You may supervise staff in the absence of Dining Service Management and assist with training. This full-time role offers a day shift with pay between $19 and $23.50 per hour, based on experience, and includes a comprehensive

Qualifications

• High School Diploma or GED is required.
• Food prep or restaurant/hospitality cooking experience or training preferred.
• Able to read and follow recipes and accommodate special dietary needs.
• Able to work in a team and supervise others.
• Able to lift up to 25 pounds frequently and up to 50 pounds occasionally.

Responsibilities

• Prepare main entrees and other food items to meet quality standards and the quantity needed.
• Have meal ready to serve at a stated time.
• Follow proper infection control, safety, and sanitation practices, especially during the movement of food through the various stages of receiving, storage, preparation, serving and reheating.
• Check menu to ensure proper amount and kinds of food and supplies are on hand, thawed and ready to be used for meals.
• Supervise staff in the absence of Dining Service Management. Call in replacement help for absent employees and adjust assignments as needed.
• Assist with the training of employees.
• Keep current with job standards through in-service training, continuing education, personal and professional development.

Skills

Food preparation

Team collaboration

Recipe following

Supervision

Lifting heavy objects

Education

High School Diploma/GED

Job description

Three Pillars Senior Living Communities in Dousman, WI, is seeking a Culinary Technician to join our dedicated dining team. You will prepare entrees and other items to meet quality standards, ensuring meals are ready on time, and you will follow infection control practices.

You may supervise staff in the absence of Dining Service Management and assist with training. This full-time role offers a day shift with pay between $19 and $23.50 per hour, based on experience, and includes a comprehensive