Culinary Talent Acquisition Lead

American Cruise Lines; Sandy (UT); On-site; USD 90,000 - 120,000; Full time

Job summary

American Cruise Lines seeks a Lead Talent Acquisition Specialist for Culinary Operations in Sandy, Utah. You will provide day-to-day leadership and oversee culinary recruiting across the fleet, aligning priorities with TA Managers and Culinary/Operations leadership to meet weekly and monthly hiring goals.

This role will monitor recruiting activity, build candidate pipelines through sourcing, career fairs, culinary schools, and recruiting events, and coach the Culinary TA team to ensure a smooth

Qualifications

• Proven success as a Talent Acquisition Specialist.
• Strong recruiting and organizational skills.
• Ability to lead and coach a team.
• Analytical mindset with experience tracking metrics.
• Experience hiring in culinary operations is a plus.

Responsibilities

• Oversee Culinary hiring with staffing priorities.
• Develop recruiting plans and hiring strategies.
• Lead weekly Culinary TA meetings and coach the team.
• Manage recruiting from sourcing through offer.
• Oversee Executive Chef hiring and cook tests.
• Maintain recruiting materials and monitor postings.
• Build candidate pipelines via career fairs and events.
• Provide updates on hiring progress and staffing needs.
• Utilize Paycor to track activity and performance.

Skills

Talent acquisition

Recruiting

Leadership

Communication

Analytical skills

Tools

Paycor

ATS

Job description

American Cruise Lines seeks a Lead Talent Acquisition Specialist for Culinary Operations in Sandy, Utah. You will provide day-to-day leadership and oversee culinary recruiting across the fleet, aligning priorities with TA Managers and Culinary/Operations leadership to meet weekly and monthly hiring goals.

This role will monitor recruiting activity, build candidate pipelines through sourcing, career fairs, culinary schools, and recruiting events, and coach the Culinary TA team to ensure a smooth