Culinary Supervisor: Stadium Ops & Guest Experience

Compass Group USA; Austin (TX); On-site; USD 26,139 - 37,229; Full time

Benefits offered by this job

Instapay (early access to your wages)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy, a Compass Group company, is seeking a Culinary Supervisor for Q2 Stadium in Austin, TX. You will oversee day-to-day kitchen operations across concessions, premium hospitality, catering, and events, and lead a culinary team to deliver high-quality, safe food in a fast-paced sports venue.

You will ensure HACCP-compliant practices, monitor food quality and presentation, and collaborate with leadership on menu execution and planning to meet guest expectations.

Qualifications

• Experience leading kitchen teams in high-volume or event-driven environments.
• Knowledge of HACCP and health/sanitation regulations.
• Ability to train and coach culinary staff for quality and efficiency.

Responsibilities

• Supervise culinary team members during food preparation, production, service, and event execution.
• Ensure food quality, consistency, presentation, and portion control standards.
• Support daily kitchen operations across concessions, premium hospitality, catering, and special events.
• Monitor food production levels to meet operational demands while minimizing waste.
• Ensure compliance with food safety, sanitation, HACCP, and health department regulations.
• Conduct line checks and monitor food temperatures, labeling, dating, and storage practices.
• Assist with training, coaching, and developing culinary team members.
• Support scheduling, staffing assignments, and labor management initiatives.
• Maintain a clean, organized, and safe kitchen environment.
• Assist with inventory management, receiving, product rotation, and ordering processes.
• Collaborate with culinary leadership on menu execution and operational planning.
• Address operational challenges and implement solutions to maintain service excellence.
• Support opening, event-day operations, and closing procedures.
• Foster a positive, inclusive, and team-oriented work environment.

Skills

Leadership

Food safety

Team training

HACCP knowledge

Job description

Levy, a Compass Group company, is seeking a Culinary Supervisor for Q2 Stadium in Austin, TX. You will oversee day-to-day kitchen operations across concessions, premium hospitality, catering, and events, and lead a culinary team to deliver high-quality, safe food in a fast-paced sports venue.

You will ensure HACCP-compliant practices, monitor food quality and presentation, and collaborate with leadership on menu execution and planning to meet guest expectations.