Culinary Specialist: Precision Cooking & Plating

Charter House Grille; Cleveland (OH); On-site; USD 30,000 - 40,000; Full time

Job summary

A local restaurant in Cleveland is seeking a skilled Cook to ensure high-quality food preparation and presentation. Responsibilities include preparing menu items, maintaining kitchen cleanliness, and adhering to food safety guidelines. Ideal candidates will possess strong culinary skills, the ability to work efficiently in a fast-paced environment, and experience in a restaurant setting. This position may require early morning, evening, weekend, and holiday availability.

Qualifications

• Previous cooking or culinary experience required (restaurant, catering, or institutional).
• Strong knife skills and knowledge of various cooking techniques.
• Ability to follow recipes and standard operating procedures.
• Ability to work in a fast-paced, high-pressure environment.
• Must be able to stand for long periods and lift up to 30–50 lbs.

Responsibilities

• Prepare and cook menu items according to established recipes.
• Ensure consistency and quality in all dishes served.
• Assist with prepping ingredients such as chopping and slicing.
• Maintain a clean and sanitary workstation at all times.
• Follow all food safety and sanitation guidelines.

Skills

Culinary skills

Attention to detail

Time management

Multitasking abilities

Education

Culinary school training or certification

Job description

A local restaurant in Cleveland is seeking a skilled Cook to ensure high-quality food preparation and presentation. Responsibilities include preparing menu items, maintaining kitchen cleanliness, and adhering to food safety guidelines. Ideal candidates will possess strong culinary skills, the ability to work efficiently in a fast-paced environment, and experience in a restaurant setting. This position may require early morning, evening, weekend, and holiday availability.