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Elliot Health System is seeking a Cook in its Food Service Production department. The role prepares and cooks meals for patients, staff, and catering events, following recipes for consistency and presentation. You will ensure sanitary practices and HACCP compliance while adapting to supply changes.
Ideal candidates have 2–4 years of hospital or food service experience, HS diploma/GED, and serve-safe certification is a plus. Strong communication and basic computer skills are preferred.
Elliot Health System is seeking a Cook in its Food Service Production department. The role prepares and cooks meals for patients, staff, and catering events, following recipes for consistency and presentation. You will ensure sanitary practices and HACCP compliance while adapting to supply changes.
Ideal candidates have 2–4 years of hospital or food service experience, HS diploma/GED, and serve-safe certification is a plus. Strong communication and basic computer skills are preferred.