Culinary Shift Supervisor: Lead, Train & Schedule

Eurest USA; Seattle (WA); On-site; USD 44,000 - 58,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Commuter Benefits

Job summary

Eurest USA in Seattle is hiring a full-time SHIFT SUPERVISOR to oversee a mid-to-evening shift at Eurest National Accounts. Location: 400 9th Avenue N, Seattle, WA 98109. You will direct associates, ensure quality, productivity and safety, and report on shift outcomes.

Ideal candidates have 2–3 years of culinary and customer service experience and are ready to lead, train, and schedule staff. This role includes generous benefits and opportunities for growth.

Qualifications

• 2-3 years of culinary and customer service experience required.
• Experience supervising or leading a team is a plus.

Responsibilities

• Direct activities of associates during a shift and ensure policy adherence.
• Provide training and create staff schedules.
• Evaluate performance, reward high performers and address underperformance.
• Prepare production or sales reports and monitor quality, productivity and safety.
• Serve as the contact for staff questions and time-off requests.
• Mentor employees and encourage advancement within the organization.

Skills

Culinary experience

Customer service

Job description

Eurest USA in Seattle is hiring a full-time SHIFT SUPERVISOR to oversee a mid-to-evening shift at Eurest National Accounts. Location: 400 9th Avenue N, Seattle, WA 98109. You will direct associates, ensure quality, productivity and safety, and report on shift outcomes.

Ideal candidates have 2–3 years of culinary and customer service experience and are ready to lead, train, and schedule staff. This role includes generous benefits and opportunities for growth.