Culinary Services Director

Era Living; Issaquah (WA); On-site; USD 78,000 - 85,000; Part time

Job summary

A leading company is seeking a Culinary Services Director at their University House Community in Issaquah, WA. This role involves managing food service operations and delivering high-quality meal services while supervising a large team. The position offers competitive compensation and a comprehensive benefits package, emphasizing the importance of enhancing the quality of life for older adults.

Benefits

Medical, vision, and prescription drug plans

401(k) retirement plan with company match

Progressive vacation package starting at 15 days

8 paid holidays per year

Flex spending accounts

Employee Assistance Program

Qualifications

• 1+ years as Executive Chef/Sous Chef in fine dining preferred.
• 2+ years managing food service department required.
• ServSafe Certification or ability to obtain within 30 days required.

Responsibilities

• Manage all aspects of Food Service operations, meal planning, and staff management.
• Ensure highest quality of food and service.
• Oversee budget and menu development.

Skills

Food service management

Menu planning

Supervisory skills

Communication

Education

Culinary Arts Degree or Certification

Job description

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This range is provided by Era Living. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$78,500.00/yr - $85,000.00/yr

$78,500 to $85,000 annually| Great benefits! Free onsite parking!

Era Living is seeking a Culinary Services Director to become the newest members of our team located at our University House Community in Issaquah, WA.

Competitive Compensation/Benefits Package Includes:

• Medical/vision/prescription drug plan
• Dental plan
• Life and Accidental Death & Dismemberment insurance
• Long-Term Disability insurance
• Flexible Spending Accounts for health care and dependent care
• 401(k) retirement plan with generous company match (eligibility contingent on age requirement)
• Progressive vacation package starting at 15 days per year
• 8 paid holidays per year; double pay for holidays worked
• 1 hour paid sick time for every 40 hours worked
• Employee Assistance Program
• Leadership bonuses
• Longevity bonuses
• Employee discount programs
  
  
  

Primary Responsibilities:

This position is accountable for all aspects of Food Service operations to ensure the highest quality of food and service which includes the planning, preparation, and delivery of three meals per day, seven days per week. Oversees plans and manages all activities of the Food Service Department including menu development, food preparation and delivery, staff management and budget.

Knowledge, Skills, and Abilities:

• Thorough knowledge of food service management including menu planning, preparation and service, sanitation, nutrition, physical plant, and resident services
• Knowledge of, and ability to apply modern methods, materials, equipment and appliances used in large-scale food preparation
• Ability to plan, coordinate and direct the work of a large staff of cooks and food service helpers in food service operations
• Possess basic technical knowledge and ability to perform all aspects of food service administrative functions
• Knowledge of principles and practices of food service management, including food value and costs
• Proven supervisory skills
• Ability to perform cook duties when necessary
• Ability to read, write and communicate in English
• Ability to pass DSHS background check, required
  
  
  

Education and Experience:

• Culinary Arts Degree or Certification, preferred.
• 1 years of experience working as an Executive Chef or Sous Chef in a fine dining environment, required.
• 2 years managing all aspects of a food service department, required
• Supervisory skills, required
• ServSafe Certification or able to obtain within 30 days of hire, required
• Current food handlers permit, CPR, First Aid, and Alcohol Serving Certification
  
  
  

About Era Living:

If you are passionate about improving the quality of life for older adults and exemplify a values based approach to your work, demonstrating integrity, credibility, consistency, strong team orientation, and outstanding communication, we welcome your application!

Era Living was voted “2024 Winner: Best in the Pacific Northwest - Senior Community” by the Seattle Times.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitals and Health Care

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