Culinary Services Cook | Flexible Schedule + Training

Sonida Senior Living

Fairfield (OH)

On-site

USD 17,000 - 28,000

Full time

2 days ago
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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Life/disability insurance
401k with company match
PTO from day one
Paid training
Educational opportunities
Employee Assistance Program
Dependent Care and FSA

Job summary

The Waterford at Fairfield, a Sonida Senior Living community, is seeking a dedicated Cook to prepare and serve nutritious meals for residents in our Independent Living setting. You will plan and execute daily menus, maintain high food quality, and support dining operations with a focus on safety and efficiency.

Key requirements include a High School diploma or equivalent, a State/local Food Service Sanitation Certificate, and experience with high-volume meal prep.

Qualifications

  • High School diploma or equivalent.
  • Food Service Sanitation Certificate required per state/local requirements.
  • Experience with high-volume meal preparation and serving for large groups.
  • Some supervisory experience preferred; ability to read recipes and work in a team, flexible shifts, multitask, and communicate effectively.

Responsibilities

  • Plans, prepares, and serves attractive, nutritious meals on schedule.
  • Assists Culinary Services Director to maintain an organized Dining Services department.
  • Prepares meals for assigned shifts and ensures quality and cleanliness.
  • Maintains dining standards, service delivery, and safe food handling.
  • Cleans after preparation and service; manages leftovers safely.

Job description

The Waterford at Fairfield, a Sonida Senior Living community, is seeking a dedicated Cook to prepare and serve nutritious meals for residents in our Independent Living setting. You will plan and execute daily menus, maintain high food quality, and support dining operations with a focus on safety and efficiency.

Key requirements include a High School diploma or equivalent, a State/local Food Service Sanitation Certificate, and experience with high-volume meal prep.

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