Culinary Server: Compassionate Dining & Growth

Maristone-of-Providence; Mount Juliet (TN); On-site; USD 16,531 - 22,041; Full time

Benefits offered by this job

On-Demand Pay

401(k) retirement plan

Opportunities for professional growth

Supportive work environment

Growing, vibrant company

Job summary

Maristone of Providence in Mount Juliet is seeking a dedicated Culinary Server to join our dining team. You will support meal preparation, serve residents, and help maintain a clean, welcoming kitchen and dining area in compliance with safety standards.

This role requires a high school diploma, ServSafe certification, strong organization and communication, and the ability to lift up to 50 pounds. We value reliability, teamwork and a compassionate approach to elder care.

Qualifications

• High school diploma or equivalent required.
• Successful completion of ServSafe educational requirements.
• Excellent organizational, time-management and computer skills.
• Enthusiasm and a positive attitude.

Responsibilities

• Assist in meal preparation and portion allocation according to the menu and weekly schedule.
• Complete resident checklist and report results to cook or Culinary Director (CD).
• Assist in meal service in accordance with sanitation standards.
• Immediately inform CD of any substandard food quality.
• Monitor food and beverage to ensure proper temperature.
• Buss tables and wash dishes using the full hands in, full hands out method.
• Clean equipment as assigned.
• Maintain dining room and kitchen area in clean condition, in accordance with community procedures.
• Prepare, handle, store, and dispose of food in accordance with state and federal regulations.
• Clean workspaces, cooking and serving equipment, trays, and dishes according to standards.
• Load and unload the dishwasher, store clean equipment and dishes properly.

Skills

Organizational skills

Time management

Interpersonal skills

Professionalism

Teamwork

Education

High school diploma or equivalent

ServSafe certification

Tools

Microsoft Office

Job description

Maristone of Providence in Mount Juliet is seeking a dedicated Culinary Server to join our dining team. You will support meal preparation, serve residents, and help maintain a clean, welcoming kitchen and dining area in compliance with safety standards.

This role requires a high school diploma, ServSafe certification, strong organization and communication, and the ability to lift up to 50 pounds. We value reliability, teamwork and a compassionate approach to elder care.