Culinary Receiving & Inventory Specialist

San Antonio Food Bank, Inc.; San Antonio (TX); Presencial; USD 22.000 - 28.000; Jornada completa

Descripción de la vacante

San Antonio Food Bank, Inc. is seeking a Warehouse Receiving Specialist to manage end-to-end receiving and storage in the Community Kitchen warehouse. You will ensure proper inventory control, maintain cold-chain logbooks, and coordinate with drivers and kitchen leads to support daily operations.

Responsibilities include inspecting freight, staging pallets, enforcing FIFO, and maintaining product quality. A ServSafe certification and early-morning availability are required, with safety as a top

Formación

• High School Diploma or equivalent and basic math proficiency.
• Experience with material handling equipment.
• Ability to independently follow order selection with accuracy.
• Strong attention to detail and meeting deadlines.
• Knowledge of warehouse safety best practices and protocols.
• Ability to obtain ServSafe certification within employer timeframe.
• Early morning shifts with some 4am start times.

Responsabilidades

• Receive, inspect, and sign off on all incoming freight and deliveries.
• Assist with loading/unloading with drivers; act as dock contact.
• Monitor temperatures of incoming cold chain items and log daily readings.
• Enforce FIFO across storage zones to minimize spoilage.
• Maintain real-time inventory counts using standard systems.
• Prepare and stage pallets for next day distribution; ensure order accuracy.

Conocimientos

Attention to detail

Communication skills

Warehouse safety

Bilingual English/Spanish

Educación

High School Diploma or equivalent

Herramientas

Forklift certification

Material handling equipment

Descripción del empleo

San Antonio Food Bank, Inc. is seeking a Warehouse Receiving Specialist to manage end-to-end receiving and storage in the Community Kitchen warehouse. You will ensure proper inventory control, maintain cold-chain logbooks, and coordinate with drivers and kitchen leads to support daily operations.

Responsibilities include inspecting freight, staging pallets, enforcing FIFO, and maintaining product quality. A ServSafe certification and early-morning availability are required, with safety as a top