Culinary Prep Specialist: Flavorful Dishes & Kitchen Craft

The Rack House Steak & Spirits

Foley (AL)

On-site

USD 28,000 - 38,000

Full time

14 days+
Application generator

Stand out for this role — generate a tailored resume and cover letter in about a minute.

Get past ATS filters

Job summary

The Rack House Steak & Spirits in Foley, AL is seeking a dedicated cook to prepare and direct the preparation of menu items. You will ensure sanitation, safety, and proper storage of ingredients while following established recipes and procedures.

Responsibilities include cooking across multiple methods, maintaining equipment, stocking line items, and performing temperature checks before service. Long hours and weekend work are typical. Prior restaurant experience is preferred.

Qualifications

  • High School diploma or equivalent required.
  • Prior restaurant experience preferred.

Responsibilities

  • Prepare food using established procedures and systems.
  • Serve or ensure proper serving of food to dining room.
  • Comply with sanitation, personal hygiene and health standards.
  • Store food properly with date and item.
  • Report equipment repair/maintenance to supervisor.
  • Prepare food following recipes and diet orders.
  • Portion and prepare items; wash, dice, slice, and chop as needed.
  • Measure ingredients and cook according to recipes; grill/fry/bake/microwave.
  • Perform daily/weekly cleaning and maintenance of equipment.
  • Stock/restock items on line per specifications.
  • Keep work area neat and clean; maintain equipment.
  • Perform food temperature checks before service.

Skills

Food preparation
Teamwork
Flexibility
Stress management
Attention to detail

Education

High School diploma or equivalent

Job description

The Rack House Steak & Spirits in Foley, AL is seeking a dedicated cook to prepare and direct the preparation of menu items. You will ensure sanitation, safety, and proper storage of ingredients while following established recipes and procedures.

Responsibilities include cooking across multiple methods, maintaining equipment, stocking line items, and performing temperature checks before service. Long hours and weekend work are typical. Prior restaurant experience is preferred.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Engaging Server: Food & Beverage Service Excellence
Engaging Server: Food & Beverage Service Excellence

Rack House Steaks • Foley (AL)

On-site
USD 12,000 - 21,000
Junior Line Cook — Fast-Paced Kitchen
Junior Line Cook — Fast-Paced Kitchen

OWA • Foley (AL)

Hybrid
USD 26,000 - 42,000
Night & Weekend Cook — Prep, Grill & Packaging
Night & Weekend Cook — Prep, Grill & Packaging

soar-restaurants-sonic • Albertville (AL)

On-site
USD 28,000 - 36,000
Line Cook – Precision Prep, Grilling & Safe Kitchen
Line Cook – Precision Prep, Grilling & Safe Kitchen

Shrimp Basket • Gulf Shores (AL)

On-site
USD 26,000 - 36,000
Line Cook – Precision Prep in a Busy Kitchen
Line Cook – Precision Prep in a Busy Kitchen

The Rack House Steak & Spirits • Cullman (AL)

On-site
USD 27,000 - 35,000
Line Cook | Fast-Paced Prep & Plate Presentation
Line Cook | Fast-Paced Prep & Plate Presentation

Santa Fe Cattle Co • Fort Payne (AL)

On-site
USD 30,000 - 40,000
Grill Cook - Craft Bold Flavors with Precision Prep
Grill Cook - Craft Bold Flavors with Precision Prep

Global Team Staffing, LLC • Birmingham (AL)

On-site
USD 17,000 - 22,000
Line Cook: Precision Prep in a Fast-Paced Kitchen
Line Cook: Precision Prep in a Fast-Paced Kitchen

The Crescent Hotels Group • Huntsville (AL)

On-site
USD 30,000 - 40,000
Evening/Night Cook & Food Prep Pro
Evening/Night Cook & Food Prep Pro

soar-restaurants-sonic • Jacksonville (AL)

On-site
USD 25,000 - 35,000
Food & Beverage Cook I - Energetic Team Player in Kitchen
Food & Beverage Cook I - Energetic Team Player in Kitchen

Visitowa • Foley (AL)

On-site
USD 26,000 - 32,000