Night & Weekend Cook — Prep, Grill & Packaging

soar-restaurants-sonic

Albertville (AL)

On-site

USD 28,000 - 36,000

Full time

14 days+

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Job summary

soar-restaurants-sonic in Alabama is seeking a Cook to support daily food preparation and packaging, ensuring quality and safety at every step. You will stand for long periods, manage multiple stations, and follow instructions under the supervision of the Manager on Duty.

The role requires irregular hours, including nights, weekends, and holidays, with an emphasis on teamwork and reliable attendance. You will contribute to efficient kitchen operations and sanitation efforts as part of daily

Qualifications

  • General restaurant or retail knowledge.
  • Basic math and reading skills.
  • Effective verbal and written communication skills.
  • Ability to follow directions.
  • Multi-tasking skills.

Responsibilities

  • Cook, prepare, and package food product pursuant to operational and quality standards.
  • Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned.
  • Comply with all company policies, procedures, and operational standards.
  • Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards.
  • Regular attendance.
  • Report customer or employee complaints/issues to MOD.
  • Move and stock food product weighing up to 50 pounds.
  • Perform other job-related duties as assigned or required.

Job description

soar-restaurants-sonic in Alabama is seeking a Cook to support daily food preparation and packaging, ensuring quality and safety at every step. You will stand for long periods, manage multiple stations, and follow instructions under the supervision of the Manager on Duty.

The role requires irregular hours, including nights, weekends, and holidays, with an emphasis on teamwork and reliable attendance. You will contribute to efficient kitchen operations and sanitation efforts as part of daily

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