Junior Line Cook — Fast-Paced Kitchen

OWA; Foley (AL); Hybrid; USD 26,000 - 42,000; Full time

Job summary

OWA in Foley, AL is seeking motivated individuals to grow culinary expertise in a fast-paced kitchen. You will prepare ingredients, assemble dishes, and ensure quality and timely service while maintaining strict cleanliness and food safety standards.

Responsibilities include assisting with menu planning and daily prep, handling storage and sanitation procedures, and supporting catering events with meal preparation. A strong team player mindset and ability to follow directions are essential.

Qualifications

• At least 17 years old.
• Experience in food handling and safety protocols.
• Background in restaurant or food service preferred.
• Knowledge of menu planning and culinary techniques preferred.
• Excellent teamwork and ability to follow directions.

Responsibilities

• Prepare ingredients and assemble dishes according to recipes.
• Cook food items with quality, presentation, and timely service.
• Maintain cleanliness and organization of workstations per safety regs.
• Assist with menu planning and daily prep for smooth operations.
• Handle food safely including storage, handling, and sanitation.
• Support catering events with meal prep and serving.
• Collaborate with kitchen staff for efficient service during busy hours.

Skills

Food preparation

Food safety

Teamwork

Attention to detail

Job description

OWA in Foley, AL is seeking motivated individuals to grow culinary expertise in a fast-paced kitchen. You will prepare ingredients, assemble dishes, and ensure quality and timely service while maintaining strict cleanliness and food safety standards.

Responsibilities include assisting with menu planning and daily prep, handling storage and sanitation procedures, and supporting catering events with meal preparation. A strong team player mindset and ability to follow directions are essential.