Culinary Prep & Service Associate

Southern Illinois University Edwardsville; Edwardsville (IL); On-site; USD 42,014,000 - 56,843,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Tuition waivers for employees

Life insurance

SURS retirement plan

Paid vacation and sick leave

Job summary

Southern Illinois University Edwardsville invites applications for the Culinary Worker II position (CS27-091). The role supports a busy dining operation by preparing ingredients, assembling meals, plating, and maintaining sanitary kitchen spaces under supervision.

The position is full-time, non-exempt, and located in Edwardsville, IL. The candidate should have a high school diploma or equivalent, six months of commercial food prep experience, and an ANSI-certified Food Handler Training

Qualifications

• High school diploma or equivalent.
• Six months of work experience in food preparation in a commercial setting.
• Illinois Department of Public Health Food Handler Training Certification (ANSI accredited).

Responsibilities

• Performs routine kitchen tasks, prepares ingredients prior to cooking, serves food and cleans equipment under supervision.

Skills

Food preparation

Attention to hygiene

Teamwork

Education

High school diploma or equivalent

Illinois Department of Public Health Food Handler Certification

Job description

Southern Illinois University Edwardsville invites applications for the Culinary Worker II position (CS27-091). The role supports a busy dining operation by preparing ingredients, assembling meals, plating, and maintaining sanitary kitchen spaces under supervision.

The position is full-time, non-exempt, and located in Edwardsville, IL. The candidate should have a high school diploma or equivalent, six months of commercial food prep experience, and an ANSI-certified Food Handler Training