Culinary Prep & Kitchen Support Specialist

Player 15 Group; Phoenix (AZ); On-site; USD 30,000 - 42,000; Full time

Job summary

Player 15 Group is seeking a dedicated Culinary Prep & Utility team member to support daily kitchen operations for the Phoenix Suns culinary program. You will assist with food prep, dishwashing, stocking, and maintaining a clean, organized work environment during service.

Responsibilities include receiving deliveries, stocking supplies, maintaining dining areas, and ensuring sanitation and safety standards are met.

Qualifications

• Reliable transportation to and from the facility.
• Consistent punctuality, dependability, and attention to detail.
• Ability to follow directions, balance multiple tasks, and adjust to changing needs.
• Professionalism, sound judgment, and discretion around players, coaches, and confidential team matters.
• Clear communication and the ability to work well with people from diverse backgrounds.
• A positive, service focused approach and a willingness to help the team.
• Ability to work independently and ask questions when priorities are unclear.

Responsibilities

• Assist with basic food preparation and support the culinary team during meal production and service.
• Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment.
• Operate commercial dishwashing equipment in accordance with food safety and sanitation procedures.
• Keep clean equipment and supplies available for the culinary team throughout service.
• Clean and reset kitchen work areas after meals and complete scheduled deep cleaning.
• Receive and put away food, beverages, kitchen supplies, and facility deliveries.
• Store supplies properly in dry storage, refrigerators, the kitchen, and other designated areas.
• Restock food service supplies, water, sports drinks, paper products, cleaning supplies, and other essentials.

Job description

Player 15 Group is seeking a dedicated Culinary Prep & Utility team member to support daily kitchen operations for the Phoenix Suns culinary program. You will assist with food prep, dishwashing, stocking, and maintaining a clean, organized work environment during service.

Responsibilities include receiving deliveries, stocking supplies, maintaining dining areas, and ensuring sanitation and safety standards are met.