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Job summary
A local restaurant group in South Carolina is seeking a Cook responsible for preparing, cooking, and presenting food to order. This role requires following food safety handling principles and completing assigned prep work. Applicants must be at least 18 years old, able to lift up to 50 lbs, and have sufficient mobility in the kitchen. Join a team that values quality and safety in food preparation.
Qualifications
Must be at least 18 years old.
Ability to lift up to 50 lbs.
Sufficient mobility to operate in work area.
Responsibilities
Prepare, cook, and present food to order.
Complete assigned prep work.
Store and rotate stock.
Clean and sanitize work area.
Assist service assistants when needed.
Skills
Basic math skills
Food presentation
Food safety handling
Job description
A local restaurant group in South Carolina is seeking a Cook responsible for preparing, cooking, and presenting food to order. This role requires following food safety handling principles and completing assigned prep work. Applicants must be at least 18 years old, able to lift up to 50 lbs, and have sufficient mobility in the kitchen. Join a team that values quality and safety in food preparation.