A local restaurant group in South Carolina is looking for a Cook to prepare, cook, and present food in accordance with established standards. The role involves completing prep work, storing stock, and maintaining a clean and organized work area while assisting service staff. Candidates must be 18 years or older and capable of lifting up to 50 lbs, with basic math skills for measuring. Adhering to food safety principles is essential in this position.
Qualifications
Must be at least 18 years of age.
Able to move up to 50 lbs.
Basic math skills including understanding units of measure.
Mobility to operate in the work area.
Responsibilities
Prepare, cook, and present food to order.
Follow established company standards.
Complete assigned prep work as needed.
Store and rotate stock.
Clean and organize work area.
Assist service assistants periodically.
Adhere to safe food handling principles.
Job description
A local restaurant group in South Carolina is looking for a Cook to prepare, cook, and present food in accordance with established standards. The role involves completing prep work, storing stock, and maintaining a clean and organized work area while assisting service staff. Candidates must be 18 years or older and capable of lifting up to 50 lbs, with basic math skills for measuring. Adhering to food safety principles is essential in this position.