Culinary Prep Cook – Mise en Place & Sauces

Monkeypod Kitchen by Merriman; Kapolei (HI); On-site; USD 25,000 - 39,000; Full time

Job summary

Monkeypod Kitchen by Merriman Ko Olina is seeking a line cook to prepare and portion ingredients according to standardized recipes. You will read recipes, pre-weigh and package ingredients for later use by line cooks, and assist with sauces, dressings, and batters as required.

The role involves cooking items per instructions, maintaining a clean prep area, and supporting the culinary team in a fast-paced, high-energy environment at Ko Olina.

Qualifications

• Stand for long periods during shift.
• Able to read and follow standardized recipes.

Responsibilities

• Cut foods according to standardized recipes.
• Read and understand recipes.
• Pre-weigh, measure, and package foods for later use by Line Cooks.
• Prepare sauces, dressings, batters, and other foods according to recipes.
• Bake or cook items as directed for later use.
• Maintain clean and sanitized prep area and kitchen.
• Assist others as needed and work as a team.

Job description

Monkeypod Kitchen by Merriman Ko Olina is seeking a line cook to prepare and portion ingredients according to standardized recipes. You will read recipes, pre-weigh and package ingredients for later use by line cooks, and assist with sauces, dressings, and batters as required.

The role involves cooking items per instructions, maintaining a clean prep area, and supporting the culinary team in a fast-paced, high-energy environment at Ko Olina.