Culinary Prep

Battleground Restaurants, LLC; High Point (NC); On-site; USD 17,000 - 21,000; Full time

Job summary

Battleground Restaurants, LLC in High Point, NC is seeking a Culinary Prep team member to keep kitchen areas clean, stocked, and organized to support daily ops and line cooks.

You will follow health codes, set up workstations, restock dry goods and produce, assist with deliveries, and communicate with the culinary team to ensure timely preparation and recipe adherence. Good teamwork and attention to detail are essential.

Responsibilities

• Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins.
• Assist in receiving and storing food deliveries properly.
• Organize and restock supplies, including dry goods, produce, and kitchen tools.
• Set up workstations and ensure all prep stations are clean and ready for service.
• Follow all safety and sanitation procedures in accordance with health codes.
• Communicate with the culinary team to ensure timely preparation and replenishment.
• Ensures all food is produce to standard following recipes and 100% recipe standards following

Job description

The Culinary Prep team member ensures the kitchen is clean, well-stocked, and organized to support daily operations. This role is vital in maintaining health and safety standards and ensuring all prep and utility areas are operating efficiently to support line cooks and culinary leader.

KEY RESPONSIBILITIES:

• Maintain cleanliness and sanitation of kitchen equipment, prep areas, and walk-ins.
• Assist in receiving and storing food deliveries properly.
• Organize and restock supplies, including dry goods, produce, and kitchen tools.
• Set up workstations and ensure all prep stations are clean and ready for service.
• Follow all safety and sanitation procedures in accordance with health codes.
• Communicate with the culinary team to ensure timely preparation and replenishment.
• Ensures all food is produce to standard following recipes and 100% recipe standards following